Skor Crunch Bars

Serves: 10
Cook time: 45 mins

Ingredients

¾ cup butter
2 Tbsp butter
1 can sweetened condensed milk
200 g Chipits Skor Toffee Bits (1 package)
1½ cups flour
¾ cup packed brown sugar
1½ cup semi-sweet or milk chocolate chips

Steps

  1. Preheat oven to 350F. Grease a 13x9 pan.
  2. Base: combine flour and brown sugar. Cut in butter until mixture is crumbly. Press evenly in pan. Bake for 15-20 minutes, or until golden brown.
  3. Topping: Heat sweetened condensed milk & butter in heavy saucepan over medium-low heat, stirring constantly (watch out it burns easily), for 5-10 minutes, or until thickened. Spread over baked base. Bake 12-15 minutes longer, or until golden.
  4. Sprinkle chocolate chips evenly on top. Return to oven for 2-3 minutes, or until chocolate is soft & shiny. Remove from oven. Spread chocolate evenly. Sprinkle Skor bits on top, pressing lightly into chocolate.

Chill to set chocolate before cutting into bars. Enjoy!