Plantain Mash

Serves: 2
Cook time: 10 mins

Ingredients

3 ½ oz butter
2 oz fresh coriander, chopped
1 tsp fresh thyme leaves
2 cloves garlic
3 oz olive oil
2 plantains

Steps

Preheat the oven to 200C/400F. Peel the plantains, cut into large pieces and cook gently in a pan with the olive oil. add the thyme, garlic and half of the butter. Bake in the oven for about 10 minutes. This will soften the plantains further. When ready, remove the plantains from the oven and mash with a fork. Add the rest of the butter and the chopped coriander.