Artichoke Dip

Serves: 8
Cook time: 35 mins

Ingredients

1 can Artichokes, drained and chopped
1 can green chiles (small, in salsa isle)
1 cup mayonnaise
1 cup parmessan cheese

Steps

Mix all ingredients together. Spray an 8X8 pan with Pam and bake for 30 minutes at 350F